Les Nouvelles Fermes is a French startup that operates in the sustainable agriculture sector. The company uses aquaponics, a system that combines conventional aquaculture (raising aquatic animals such as fish) with hydroponics (cultivating plants in water) in a symbiotic environment. This method is considered sustainable, responsible, and water-efficient. The company's operations are decidedly urban, with a maximum distance of 30km from farm to plate, ensuring ultra-fresh produce for their customers.

Les Nouvelles Fermes serves a local clientele in Bordeaux, offering a range of products including fish, vegetables, herbs, and groceries. Customers can place orders online, and the company harvests the products immediately, ensuring freshness and quality.

The company was founded by five friends in 2018, and since then, the team has grown. They are driven by the challenge of producing better, sustainably, and on a larger scale. The first farm in their network was an experimental one, which paved the way for a larger project in 2022. They have set up one of the largest aquaponic farms in Europe in Mérignac, and have plans for expansion.

The business model of Les Nouvelles Fermes is based on local, sustainable production and direct-to-consumer sales. This allows them to control the quality of their products and reduce the environmental impact of transportation. The company generates revenue through the sale of their aquaponically grown products.

Keywords: Sustainable Agriculture, Aquaponics, Urban Farming, Local Produce, Direct-to-Consumer, Bordeaux, Fresh Produce, Environmental Responsibility, Expansion, Online Sales.